Kimono Ken
Chicken Teriyaki Roll P180 - Chicken teriyaki, mango, lettuce with sesame seeds |
Gyudon P250 - Thinly sliced beef with veggies in donburi sauce |
Katsudon P250 - Deep fried breaded porkloin mixed with egg |
♥Green Tea Jelly P120 |
♥June
Chicken Teriyaki Roll P180 - Chicken teriyaki, mango, lettuce with sesame seeds |
Gyudon P250 - Thinly sliced beef with veggies in donburi sauce |
Katsudon P250 - Deep fried breaded porkloin mixed with egg |
♥Green Tea Jelly P120 |
🌺Hi, I'm Mhel, the creator behind An Asian Traveler. Since initiating this blog in 2006, I have been curating a collection of my thoughts and experiences, a venture that now spans eighteen enriching years (with some breaks in between). Welcome to "An Asian Traveler," a cozy corner in the digital realm, creating a space that feels like home. Here, I share tales of wanderlust through Asia and the Philipines, the simple pleasures of culinary delights, engage with introspective musings on life, and enjoy subtle style cues. It’s a space where culture, cuisine, and contemplation come together, inviting readers to join An Asian Traveler on a journey of discovery and personal growth. Welcome aboard this humble voyage!
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